Fish Schezwan Recipe - pachakam.com
Learn how to make Fish Schezwan at home. This authentic Kerala recipe includes easy step-by-step instructions for Fried fish with Schezwan sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 6 nos Fish slices (Sliced & Boneless)
- 2 nos Eggs
- 1 tsp Green Chillies
- 1 tsp Ginger
- 1 tsp Garlic
- 2 tsp Coriander leaves
- ¼ tsp Ajinomoto
- 1 tsp Pepper powder
- 2 tsp Corn flour
- ½ cup All purpose flour (Maida)
- 1 tsp Spring onion
- 1 tsp Chilly Sauce
- 1 tsp Soya sauce
- 1 tsp Lemon juice
- Salt (As reqd)
- Oil for frying
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