Scruffy One-pan Lasagna | The Doctor's Kitchen
We recommend using a food processor to do the chopping in this full-of-veg one-pan pasta. It not only makes prep faster, it brings a satisfying texture. We have used crumbled tempeh to add protein to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- olive oil
- white onion
- celery
- carrot
- cauliflower
- garlic cloves
- sundried tomato paste
- miso paste
- smoked paprika
- oregano (dried)
- plain tempeh
- green lentils (cooked)
- passata
- water
- baby spinach
- tahini
- wholegrain lasagne sheet
- parmesan cheese
- red chilli flakes
- basil
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