One Pan Mushroom Mexican Rice

Ingredients

• 400 g cup mushrooms, finely diced
• 1 tbsp olive oil
• 2 cloves garlic, crushed
• 30 g Taco Seasoning Mix
• ½ cup water
• ½ Spanish onion, finely diced
• 1 red capsicum, finely diced
• 1 cob corn, kernals removed
• 1 carrot, peeled and finely diced
• 1 long green chilli, finely chopped (optional)
• 4 shallots, chopped
• 4 cups cooked rice*
• ½ cup grated cheese
• 1 lime, cut into wedges
• 1 avocado, diced
• ¼ bunch coriander, to serve
• ½ cup sour cream, to serve
• ½ cup salsa, to serve