Peruvian Stuffed Avocado
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Ingredients
- 2 avocados, pitted and cut into halves
- 1 14 oz can hearts of palm, drained and sliced
- 1/4 red onion, minced
- 1/4 cup cilantro, chopped
- Aji Amarillo Sauce
- 8 oz vegan mayonnaise
- 1 tsp sea salt. + more to taste
- 3 tsp Piquant Post Aji Amarillo
- Juice of 2 limes
- Black pepper to taste
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