Crab-Stuffed Mushrooms Recipe | Wellness Mama
These savory and filling crab-stuffed mushrooms make a great appetizer or part of a complete meal, and they're even grain free!
Ingredients
- ½ cup butter
- 1½ lbs fresh button mushrooms
- 2 TBSP olive oil
- 1 stalk green onion
- 1 cup cooked crabmeat
- ½ cup almond flour
- 1 tsp onion powder
- 1 TBSP dried parsley
- 1 cup cheddar cheese ((divided, shredded))
- 2 oz cream cheese
- 1 egg ((beaten))
- 1 tsp lemon juice
- ½ tsp dried dill weed
- ¼ cup dry white wine
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