My Go-To Stuffed Crab Mushroom Recipe

My Go-To Stuffed Crab Mushroom Recipe

seafood-portal.com

Discover my delightful stuffed crab mushroom recipe! Juicy, creamy, and packed with flavor, it's the perfect appetizer for any occasion.

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Ingredients

  • 12 large button mushrooms (about 500g), stems removed
  • 2 tablespoons olive oil (30ml)
  • 1 cup lump crab meat (about 200g), fully drained
  • ½ cup cream cheese, softened (120g)
  • ¼ cup grated Parmesan cheese (25g)
  • ¼ cup breadcrumbs (30g)
  • 1 tablespoon Dijon mustard (15g)
  • 1 tablespoon lemon juice (15ml)
  • 1 clove garlic, minced
  • 1 tablespoon fresh parsley, chopped (optional)
  • Salt and pepper to taste

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