Mexican Street Corn Dip Recipe - PureWow

Ingredients

• 2 tablespoons unsalted butter
• 1 white onion, minced
• 3 garlic cloves, minced
• 3 cups corn kernels (fresh or thawed)
• 2 tablespoons all-purpose flour
• ½ cup whole milk
• ¼ cup heavy cream
• 1½ cups shredded Monterey Jack cheese
• Tortilla chips
• ½ cup chopped fresh cilantro
• ½ cup crumbled cotija cheese
• ⅓ cup sour cream
• ½ teaspoon cayenne pepper (or more as needed)
• 2 limes, cut into wedges