Foil Packets Campfire Gnocchi Recipe - How to Make Foil Packets Gnocchi

Name: Foil Packets Campfire Gnocchi Recipe - How to Make Foil Packets Gnocchi
Ingredients: 1 lb. store-bought gnocchi, uncooked; 4 ears corn, shucked and kernels removed from cob (or 3 cups frozen corn, thawed); 2 c. cherry tomatoes; 1/4 c. unsalted butter, cut into cubes; 2 cloves garlic; Kosher salt; Red pepper flakes; 3/4 c. dry white wine, such as Sauvignon Blanc; 1/4 c. finely chopped fresh basil; Grated Parmesan, for serving; Freshly ground black pepper

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In this Foil Pack Campfire Gnocchi recipe, gnocchi is sealed in foil packs and cooked over a grill with corn, cherry tomatoes, garlic, white wine and butter.

Keywords

Vegetarian
main dish

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Ingredients

1 lb. store-bought gnocchi, uncooked
4 ears corn, shucked and kernels removed from cob (or 3 cups frozen corn, thawed)
2 c. cherry tomatoes
1/4 c. unsalted butter, cut into cubes
2 cloves garlic
Kosher salt
Red pepper flakes
3/4 c. dry white wine, such as Sauvignon Blanc
1/4 c. finely chopped fresh basil
Grated Parmesan, for serving
Freshly ground black pepper