Sheet Pan Roasted Garlic Tomato Gnocchi - Kosher.com

Sheet Pan Roasted Garlic Tomato Gnocchi - Kosher.com

www.kosher.com

This dish can be eaten as is, or you can smear the garlic on some bread. It’s yummy either way!

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Ingredients

  • 2 pints grape tomatoes
  • 1/2 cup whole fresh garlic cloves
  • 2 (16-oz./450-g.) packages Bartenura Gnocchi, cooked according to package instructions
  • 1/2 cup Tuscanini Olive Oil
  • 1 tablespoon Manischewitz Kosher Salt
  • chopped fresh basil, for topping

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