Mexican-style eggs | Recipes | Jamie Oliver
Eggs are such a brilliant way to start the day, and this recipe means you can cook lots of them at the same time, and they’ll all be done perfectly. This dish also contains loads of veg and beans...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 120g alliums (onions, leeks or a mixture of both)
- 1.3kg Mediterranean veg
- 2 fresh red chillies, or a pinch of chilli flakes
- 20ml olive oil
- 2 x 400g tins black beans (470g drained weight)
- 2 litres tomato base sauce
- 10 free-range eggs
- 150g feta or hard cheese
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