Italian chicken with cream cheese & spinach - Master recipes

Ingredients

• 1 large onion , halved and thinly sliced -
• 85g low-fat cream cheese -
• 200g frozen leaf spinach , thawed, squeezed really well and chopped -
• generous grating of nutmeg -
• 4 skinless chicken breasts -
• 4 stems of cherry tomatoes on the vine (5-6 tomatoes per stem) -
• 550g medium potato , thinly sliced -
• 4 garlic cloves , sliced -
• 8 pitted black Kalamata olive , chopped -
• 1 tbsp rapeseed or olive oil -
• salad , to serve -