BBQ Ranch Pulled Pork Sandwiches Recipe | Hidden Valley™ Ranch

Ingredients

• 1 3 ½–4 lb pork shoulder (if necessary, cut into pieces to fit inside bowl of slow cooker)
• 1 packet Hidden Valley™ Original Ranch™ Seasoning, Dressing & Recipe Mix
• 1 ½ cups KC Masterpiece® BBQ sauce
• 1 ½ cups shredded purple cabbaage
• 1 ½ cups shredded green cabbage
• ½ small red onion, sliced thin
• ¾ cup, plus more for drizzling Hidden Valley™ Sweet BBQ Ranch Condiment & Dressing
• 8 sandwich-size Hawaiian or potato rolls
• sliced bread-and-butter pickles, for garnish