Potato Skin Bites
Crunchy potato skin bites topped with cheese and bacon, perfect in just 50 minutes! Recipe by Lauren Miyashiro from Delish. Enjoy the flavors!
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Measuring cup
Ingredients
- 3 Russet potatoes, scrubbed clean
- 2 Tbsp. olive oil
- Kosher salt
- Freshly ground black pepper
- Pinch cayenne pepper
- 1 tsp. garlic powder
- 1 1/2 c. shredded cheddar
- 6 slices bacon, cooked and crumbled
- Sour cream, for serving
- 3 green onions, thinly sliced
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