Garlicky Chicken Thighs With Scallion and Lime Recipe
These tangy chicken thighs are a weeknight alternative to a long, weekend braise They may not fall entirely off the bone, but the quick simmer in a rich, citrusy sauce yields an impossibly tender...
Ingredients
- 1 1/2 pounds bone-in, skin-on chicken thighs
- Kosher salt and freshly ground pepper
- 1 tablespoon canola oil
- 1 bunch scallions
- 1 head garlic, unpeeled and halved crosswise
- 2 cloves garlic, peeled and finely grated
- 2 tablespoons fresh lime juice, plus 1 lime
- 1 tablespoon low-sodium soy sauce
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