Amber Mutton Dum Biryani recipe by Mubina

Ingredients

• 1 kg mutton pieces cleaned and washed well
• 5-6 tablespoons oil
• 2-3 large cinnamon sticks(dalchini)
• 4-5 cloves(loung)
• 4-5 cardamoms(elaichi)
• 1 teaspoon caraway seeds(shahi zeera)
• 4-5 large onions, finely sliced
• 3 tablespoons ginger garlic paste
• 1 bunch of fresh coriander leaves
• 4-5 large tomatoes, finely chopped
• salt - to taste
• 7-8 dried red chillies soaked and made into a paste
• ½ teaspoon turmeric powder
• 2½ cups beaten yogurt
• 3 tablespoons mint leaves
• 1 kg rice(ordinary/basmati)
• water for boiling
• 1 cinnamon stick
• 2 cardamoms
• 2 cloves
• 2 tablespoons oil
• 1 tablespoon lemon juice
• 1 tablespoon ghee (Clarified butter)