Penny's Stuffed Banana Peppers | Just A Pinch Recipes
These stuffed banana peppers are super easy to make, and taste even better. They're a great dish to make for any occasion and everyone will love them!
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Cooking tools:
- Piping bag
- Sausage stuffer
- Pot
- Colander
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Baking dish
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 8 banana peppers
- 2 tablespoon(s) butter
- 1/2 cup(s) chopped onion
- 1/2 cup(s) chopped celery
- 1 (28 ounce) can crushed tomatoes
- 1 (8 ounce) can tomato sauce
- 2 clove(s) garlic, minced
- 1 teaspoon(s) dried basil
- 1 teaspoon(s) dried oregano
- 2 1/2 teaspoon(s) salt, divided
- 1/2 teaspoon(s) ground black pepper, divided
- 1 egg
- 1 teaspoon(s) Worcestershire sauce
- 1/2 cup(s) grated parmesan cheese
- 1 pound(s) hot italian sausage
- 1 pound(s) mild italian sausage
- 1 1/2 cup(s) bread crumbs
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