Smoky BBQ Sauce - alive magazine

Ingredients

• 2 Tbsp everyday olive oil
• 1 white onion, diced
• 4 garlic cloves, chopped
• 1 Tbsp smoked paprika
• 1/2 Tbsp ancho chili powder
• 1 tsp ground cumin
• 3/4 cup tomato paste
• 1 chipotle in adobo sauce, finely chopped
• 1 1/4 cups low-sodium vegetable stock
• 3 Tbsp red wine vinegar
• 3 Tbsp coconut sugar
• 2 Tbsp maple syrup
• 1 1/2 Tbsp plant-based Worcestershire sauce
• 1 Tbsp grainy mustard
• Sea salt, to taste
• 1/2 tsp freshly ground black pepper