Tomato, Basil & Garlic Focaccia - Cooking Pete
Create delicious no-knead tomato and basil pizza from scratch, proving the dough twice for perfect texture and flavor. Perfect for a homemade meal!
Ingredients
- 500g Strong White Bread Flour
- 2 tsp Salt
- 10g Fast-Action Yeast
- 30ml Olive Oil
- 400ml Warm Water
- Oil or Oil Spray, for oiling
- Pinch Sea Salt
- 1 Punnet Cherry Tomatoes
- 10g Fresh Basil
- 100ml Olive Oil
- 4 Cloves Garlic
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