Harvest Salad
This refreshing and colorful harvest salad is a delicious combination of fresh spinach, tomatoes, avocado, cranberries, blue cheese, and crunchy walnuts. Topped with a tangy raspberry vinaigrette,...
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
Ingredients
- ½ cup chopped walnuts
- 1 bunch spinach, rinsed and torn into bite-size pieces
- 2 tomatoes, chopped
- 1 avocado, peeled, pitted, and diced
- ½ cup dried cranberries
- ½ cup crumbled blue cheese
- ½ red onion, thinly sliced
- ⅓ cup walnut oil
- 2 tablespoons red raspberry jam (with seeds)
- 2 tablespoons red wine vinegar
- salt to taste
- freshly ground black pepper to taste
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