Parmesan Chicken Sandwiches | Recipe Cart | Recipe Cart

Parmesan Chicken Sandwiches | Recipe Cart | Recipe Cart

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Coat tender chicken breasts with seasoned bread crumbs and smother in marinara sauce. Served on a hoagie, it’s a real treat! —Sue Bosek, Whittier, California

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Ingredients

  • 1/2 cup all-purpose flour
  • 1 large egg, lightly beaten
  • 3/4 cup seasoned bread crumbs
  • 3 tablespoons grated Parmesan cheese
  • 2 boneless skinless chicken breast halves (5 ounces each)
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 tablespoons olive oil
  • 2 Italian rolls, split
  • 2 slices provolone cheese
  • 1/3 cup marinara or other meatless pasta sauce, warmed

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