Spinach Spätzle with fried onions
Keywords
- oktoberfest
- weeknight dinner
- vegetarian
- main
- cheese
- german
- pescetarian
- comfort food
- dinner party
- Meatless
- european
- savory
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Cooking tools:
- Spatzle maker
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Pot
- Mixing bowl
- Wooden spoon
- Fine-mesh sieve
- Measuring spoon
- Measuring cup
- Paper towel
- Stove
- Plate
Ingredients
- 2 onions
- 1 tbsp flour
- sweet paprika powder
- 4 tbsp sunflower oil
- 2 tbsp walnuts
- salt
- 300 g flour
- 1 cup spinach
- 3 eggs
- nutmeg
- 1 cup shredded Gruyère cheese
- 1 tbsp butter
- pepper
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