Momma’s Chicken Casserole with Pokeweed - NATIFS

Momma’s Chicken Casserole with Pokeweed - NATIFS

natifs.org

Indigenous Momma’s Chicken Casserole with Pokeweed—taste traditional flavors from the Southeastern U.S. in every bite. Servings: 4 | Easy to make, rich in heritage.

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Ingredients

  • 1 lb Pasta, Egg Noodles
  • 2 10.5 oz Soup, Cream of Mushroom, Condensed, Reduced Sodium
  • 1 tbsp Butter, or Buttery Spread, Light
  • 1 12,5 oz Chicken
  • 2 cup Blanched Pokeweed,
  • 1/2 to 1 cup Milk, 1%, Shelf Stable UHT
  • Salt
  • Black pepper

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