Chocolate Chip Pumpkin Bread
Tired of dry pumpkin bread? This seasonal pumpkin chocolate chip loaf delivers rich flavor, soft texture, and cozy spices in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peteandgerrys.com.
Ingredients
- 1 fifteen-ounce can pure pumpkin puree (see notes)
- 1 cup coconut oil or butter, melted (see notes)
- 4 large Pete & Gerry's eggs
- 2/3 cup water
- 2 teaspoons vanilla extract
- 1 cup sugar
- 1 1/2 cups brown sugar
- 3 1/2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 1/2 teaspoons salt
- 4 teaspoons ground cinnamon
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground nutmeg
- 2 cups add-ins (chocolate chips, chopped nuts, dried ginger chips or all of the above), optional
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