Crispy Tater Tzatziki Plate by the_happy_veg
I might be the biggest potato lover on this planet, and I'm always looking for new ways to just gorge on taters. I whipped up a creamy & fresh tzatziki and topp
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Cooking tools:
- Mixing bowl
- Whisk
- Grater
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Vegetable brush
- Baking sheet
- Parchment paper
- Cooling rack
- Oven
- Serving platter
- Spoon
- Fork
- Kitchen towel
- Paper towel
- Garlic press
- Citrus press
- Kitchen timer
- Spatula
- Microplane
- Refrigerator
Ingredients
- 2 whole Potatoes, Russet
- 1 cup Plain Greek Yogurt
- 2 Tbsp Sour Cream
- 1 Tbsp Extra Virgin Olive Oil
- 1/2 cup Cucumber
- 1 clove Garlic
- .5 whole Lemon
- 2 Tbsp Parsley
- 1 1/2 Tbsp Dill, Fresh
- .25 tsp Red Pepper Flakes
- .25 tsp Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
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