Shahi Tukra Recipe - Royal Indian Bread Pudding - Tasted Recipes
Shahi tukra is a traditional Mughlai dessert made with fried bread coated with sugar syrup and thickened milk garnished with dry fruits and rose petals.
Ingredients
- For Sugar Syrup
- Sugar - 3 tbsp
- Water - 3 Cups
- For Rabri / Milk Mixture
- Milk - 4 Cups
- Sugar - 2 tbsp
- Custard Powder - 1 tbsp
- For Garnishing
- Rose Petals - 5 to 6 Petals
- Saffron - 1 Pinch
- Cashew Halves - 2 tbsp
- Almonds - 5 pcs (Sliced)
- Other Ingredients
- Bread - 5 to 6 slices
- Edible Oil - For Frying
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