1950 Kellogg's Cornflake Fried Chicken Recipe

1950 Kellogg's Cornflake Fried Chicken Recipe

www.recipezazz.com

This orginally used whole broiler cut up I'm just using thigh. But you could use any pieces just bake appropriate time

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Cooking tools:

  • Oven
  • Baking pan
  • Mixing bowl
  • Dish
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Zip-top bag
  • Cooling rack

Ingredients

  • 1 cup corn flake crumbs
  • 1 teaspoon accent
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 pounds chicken thighs,bone in
  • 1/2 cup evaporated milk

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