Grace Coconut Corn Bread - Grace Kennedy Belize

Ingredients

• 1 1/4 Cup Flour
• 1/4 Cup Sugar
• 3/4 Cup Cornmeal
• 1/2 Cup Grace Evaporated Milk
• 1 Tbsp Baking Powder
• 1/2 Tsp Salt
• 1 Egg
• 1/3 Cup Butter (Melted)
• 1/2 Cup Water
• 1/2 Sachet Grace Coconut Milk Powder
• 1/2 Cup Grace Whole Kernel Corn