Blueberry & Toasted Almond Stove-top Oatmeal

Name: Blueberry & Toasted Almond Stove-top Oatmeal
Ingredients: 1 cup old fashioned rolled oats (not quick oats) prepared as per the package directions; ½ cup sliced or slivered almonds, lightly toasted; 1 cup fresh blueberries – if you don’t have fresh and are using frozen allow them to thaw for around 30 minutes or microwave for 45-50 seconds; 1 tsp vanilla; 2 tsp cinnamon; Pinch of salt; Brown sugar or maple syrup to top (optional); Shelled hemp seeds or chia seeds to top (optional)

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Taste the sweetness of fresh blueberries and toasted almonds in this simple, energizing stove-top oatmeal recipe. Perfect for a quick breakfast!

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Ingredients

1 cup old fashioned rolled oats (not quick oats) prepared as per the package directions
½ cup sliced or slivered almonds, lightly toasted
1 cup fresh blueberries – if you don’t have fresh and are using frozen allow them to thaw for around 30 minutes or microwave for 45-50 seconds
1 tsp vanilla
2 tsp cinnamon
Pinch of salt
Brown sugar or maple syrup to top (optional)
Shelled hemp seeds or chia seeds to top (optional)