Broccoli and Shrimp Pesto Pasta

Ingredients

• 1/2 lb fresh or frozen shrimp
• 2 cups broccoli (about 1 head), or buy pre cut
• 1/2 pound pasta (I like using spaghetti, but any pasta will work)
• Or 2 medium zucchinis to spiralize at home or buy prepared if you don’t have a spiralizer.
• red pepper flakes for serving to taste
• 1/2-3/4 cups of your favorite pre-made Pesto or DIY
• 2 tbsp olive oil
• 2 tbsp of parmesan