How to make Mexican Beef-cheek Tortillas Recipe
Mexican Beef-Cheek Tortillas are a delicious and flavorful dish made with tender beef cheeks, marinated in a blend of Mexican spices and slow-cooked until melt-
Ingredients
- 0.33 pound Beef Cheeks
- 0.67 cloves Cloves Garlic, Minced
- 0.17 teaspoon Ground Cumin
- 0.17 teaspoon Paprika
- 0.17 teaspoon Dried Oregano
- 0.17 teaspoon Salt
- 0.08 teaspoon Black Pepper
- 0.17 Onion, Diced
- 0.17 Jalapeno, Seeded And Diced
- 0.17 cup Beef Broth
- 0.33 Bay Leaves
- 1.33 Small Flour Tortillas
- as required Fresh Salsa, Guacamole, And Lime Wedges, For Serving
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