Sweet Potato Bread Pudding Recipe

Name: Sweet Potato Bread Pudding Recipe
Total time: 70 min
Ingredients: 8 cups French bread, brioche or challah cut and cubed (day old stale bread works best); 6 eggs; 1/2 cup dark brown sugar; 1/2 cup sugar; 4 1/2 cups milk; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 15 ounces canned sweet potato puree or 2 medium size sweet potatoes (cooked until fork tender); 1/3 cup pecans, chopped; 1/4 cup butter; 1/4 cup sugar; 3/4 cup brown sugar; 1/2 cup butter; 1/2 cup heavy cream; 1 tablespoon vanilla extract

savorrecipes.com

A delicious and decadent dessert with a variety of flavors - Sweet Potato Bread Pudding is sure to please!

View full recipe on savorrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.

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Aluminum foil

Ingredients

8 cups French bread, brioche or challah cut and cubed (day old stale bread works best)
6 eggs
1/2 cup dark brown sugar
1/2 cup sugar
4 1/2 cups milk
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/2 teaspoon nutmeg
15 ounces canned sweet potato puree or 2 medium size sweet potatoes (cooked until fork tender)
1/3 cup pecans, chopped
1/4 cup butter
1/4 cup sugar
3/4 cup brown sugar
1/2 cup butter
1/2 cup heavy cream
1 tablespoon vanilla extract