How Emeril Lagasse Makes a Bloody Mary – Garden & Gun

How Emeril Lagasse Makes a Bloody Mary – Garden & Gun

gardenandgun.com

Emeril Lagasse’s Cajun Bloody Mary is a super spicy, kicked-up, eye-opener—the perfect cocktail for Mardi Gras revelry or laid-back Sunday mornings.

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Ingredients

  • 1½ cups tomato juice
  • ¾ cup vodka
  • 1½ tbsp. fresh lemon juice
  • 1½ tbsp. fresh lime juice
  • 1 tbsp. prepared horseradish
  • 1½ tsp. Worcestershire sauce
  • 2 tsp. hot sauce
  • 1 tsp. Emeril's Original Essence
  • ½ tsp. salt
  • ½ tsp. freshly ground black pepper
  • ¼ tsp. cayenne
  • For garnish: pickled green beans or okra, cocktail onions, celery stalks

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