Cherry Almond Rugelach Recipe | Land O’Lakes

Ingredients

• Dough
• 1/2 cup Land O Lakes® Unsalted Butter softened
• 3 ounces cream cheese, softened
• 1/4 teaspoon salt
• 1/8 teaspoon almond extract
• 1/8 teaspoon ground nutmeg *
• 1 cup all-purpose flour
• Filling
• 1/4 cup granulated sugar
• 1/4 cup cherry jam or preserves
• 1/4 teaspoon ground nutmeg **
• 1/3 cup finely chopped toasted slivered almonds
• 1/3 cup finely chopped dried cherries
• Powdered sugar, if desired