Broccolini and cauliflower fried 'rice' and chicken bowls Recipe | myfoodbook

Name: Broccolini and cauliflower fried 'rice' and chicken bowls Recipe | myfoodbook
Ingredients: 2 bunches broccolini, roughly chopped; 600g cauliflower florets (about ½ large cauliflower); ¼ cup peanut oil; 4 free-range eggs, at room temperature; 4 long red chillies (leave whole); 400g chicken tenderloins, trimmed and cut into 2cm pieces; 3 green onions (shallots), trimmed and thinly sliced + extra to serve; 2 garlic cloves, finely chopped; 150g green beans, cut into 3cm lengths; 2 tbs kecap manis + extra to serve; 1 cup trimmed bean sprouts; ½ cup coriander leaves; Chopped roasted peanuts, to serve

myfoodbook.com.au

This hearty broccolini and cauliflower fried rice and chicken bowls recipe is the perfect main meal to enjoy during the warmer months. This lower-carb rice dish will keep you feeling nourished all...

Keywords

easy rice recipe
cauliflower rice recipe
easy broccolini recipe
lower-carb dinner recipe
Low carb lunch idea
cauliflower rice and chicken

View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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