Snap Pea Salad - The Conservation Foundation

Name: Snap Pea Salad - The Conservation Foundation
Ingredients: 1 pound sugar snap peas, trimmed and strings removed; 2 tablespoons mint leaves (preferably black mint) roughly chopped; ¼ cup Simple Lemon Dressing (recipe below); Maldon or other flaky sea salt; Lemon juice; A large handful of delicate, peppery arugula

theconservationfoundation.org

1 pound sugar snap peas, trimmed and strings removed 2 tablespoons mint leaves (preferably black mint) roughly chopped ¼ cup Simple Lemon Dressing (recipe below) Maldon or other flaky sea salt Lemon...

View full recipe on theconservationfoundation.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theconservationfoundation.org.

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