Beef and Asparagus Roll | Check, Please! | WTTW Chicago
Ingredients: 8 thin (or 4 thick) asparagus stalks ¼ pound thinly sliced beef (available at many Asian grocery stores, or by request from your supermarket) slices should be 5 to 6 inches long by 2 to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at checkplease.wttw.com.
Ingredients
- 8 thin (or 4 thick) asparagus stalks
- ¼ pound thinly sliced beef (available at many Asian grocery stores, or by request from your supermarket)
- 1 tablespoon of flour
- 1 tablespoon of vegetable oil
- 3 tablespoons teriyaki sauce
- 1 teaspoon of roasted white sesame seeds (optional)
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