Fried pork belly Recipe | Food From Portugal

Fried pork belly Recipe | Food From Portugal

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If you want to prepare a lunch for your friends and don't want to have too much work, we suggest this delicious and simple fried pork belly...

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Ingredients

  • 1 kg (2 1/4 pounds) pork belly slices
  • 3 tablespoons sweet red pepper paste
  • 3 tablespoons mustard
  • Bay leaf (to taste)
  • Pepper (to taste)
  • 2 tablespoons Worcestershire sauce
  • 100 ml (1/2 cup) white wine
  • 8 cloves of garlic
  • 50 ml (1/4 cup) olive oil
  • 50 grams (1/4 cup) margarine
  • Salt (to taste)

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