Slow Cooker Honey Buffalo Meatballs Recipe
These slow cooker honey buffalo meatballs are chocked full of sweet, tangy, and spicy flavor, a new favorite for your next meal or potluck.
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Cooking tools:
- Slow cooker
- Non-stick cooking spray
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
- Spoon
- Ladle
- Stove
Ingredients
- 2 pounds frozen meatballs
- ½ cup honey
- ⅓ cup buffalo wing sauce
- ¼ cup packed brown sugar
- ¼ cup orange marmalade ( (can also use apricot jam))
- 2 Tablespoons reduced sodium soy sauce
- ¾ reaspoon crushed red pepper flakes
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