Pineapple Kiwi Panipuri
This recipe gives a tropical twist to the classic panipuri by incorporating fresh pineapple and kiwi, creating a burst of fruity flavors that tantalize your taste buds. It's not only a feast for the...
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Cooking tools:
- Blender
- Fine-mesh sieve
- Air fryer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 1 Cup Pineapple
- 1/2 Cup Coriander
- 1/4 Cup Mint leaves
- 2 Pieces Green chillies
- 1/2 piece Ginger
- 2 Tablespoons Panipuri masala
- 1 Teaspoon Cumin powder
- 1 Teaspoon Black salt
- 1 Teaspoon Salt, Regular
- 750 Ml Water
- 1/4 Cup Boondi
- 4 Pieces Kiwi
- 1/2 Cup Pomegranate seeds
- 20 Pieces Air - fried puris
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