Dumpling soup: cook Ukrainian dish - Legendary Recipes %
Dumpling soup: cook Ukrainian dish. The first tricky part of this dish is that the soup dumplings can be eaten without bread. Because bread product
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at legenrecipes.com.
Ingredients
- 700 g chicken,
- 4 potatoes,
- 1 white root (parsnip, celery),
- 2 onions,
- 1 carrot,
- a bunch of greens (dill, parsley),
- 2 tablespoons vegetable oil,
- 1 Bay leaf,
- 2 peas allspice,
- ground black pepper, to taste
- salt to taste,
- 2 liters of water,
- 8 tablespoons of flour,
- 130 ml milk
- 1 teaspoon butter,
- 1 egg,
- a pinch of salt.
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