Vegan Spicy Pineapple Peanut Noodle Salad – Chin Dribblin'

Ingredients

• For the Salad:
• 8 oz rice noodles
• 1 cup cucumbers, thinly sliced
• 1 jalapeño, thinly sliced (adjust for spice level)
• 1 red bell pepper, thinly sliced
• 1 yellow bell pepper, thinly sliced
• 1 cup shredded carrots
• 2 cups purple cabbage, shredded
• 1 cup kung wow marinated tofu, cubed
• 1/4 cup crushed peanuts
• Lime wedges for serving
• For the Spicy Pineapple Peanut Sauce:
• 1/2 cup spicy pineapple peanut sauce (store-bought or homemade)