Elote con Yogur y Queso – Mexican Street Corn Recipe
A creamy and flavorful take on Mexican street corn, topped with yogurt, cotija cheese and Tajín. A perfect side dish for tacos, burritos and more!
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Cooking tools:
- Pot
- Stove
- Plate
- Spoon
- Saucepan
- Measuring cup
Ingredients
- 1 cup plain yogurt
- 1 pound queso cotija
- 1 cup unsalted butter
- 4 ears of corn
- Tajín
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