Apple-Cinnamon Pop-Over Recipe
Preheat oven (electric cooker: 225 °C/circulating air: 200 °C/gas: see manufacturer). Oil the pop-over tray, preheat in the oven.
Ingredients
- 7-10 Tbsp Oil
- 15 g Butter
- 2 Eggs (Gr. M)
- 1/4 l Milk
- 7-10 Tbsp Salt
- 125 g Flour
- 1 TEASPOON Cinnamon
- 2 TEASPOONS Sugar
- 1 small apple (e.g. Elstar)
- 1 TABLESPOON Raisins
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