Beef Salad Skewers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at castlewoodreserve.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skewer
- Serving platter
- Measuring cup
- Refrigerator
- Plastic wrap
- Airtight container
- Spoon
Ingredients
- 24 slices Angus Seasoned Roast Beef, cut in half lengthwise
- 1 head of Iceberg lettuce, cut into 24 (1½-inch) wedges
- 24 slices cucumber
- 24 grape or cherry tomatoes
- ¾ pound block Swiss cheese, cut into 1-inch cubes
- ¾ pound block of cheddar cheese, cut into 1-inch cubes
- ⅓ cup Ranch dressing
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