Creamy Ricotta Fettuccine With Caramelized Onions & Greens - Vidal Speaks
This recipe will make you say OMG with every bite. It is a WOW combination of flavors from the creamy melted Ricotta to the sweet caramelized onions and finally to the slight bitterness of the...
Ingredients
- 3 Large ONIONS thinly sliced
- 3 GARLIC CLOVES either pressed or finely chopped
- Fetuccine NOODLES for 4 people
- 34 cups Shredded GREENS (Beet, Kale, or Spinach- chopped finely)
- ½ cup Vegan RICOTTA or your favorite soft cheese (or as much as desired)
- ¼ cup GRATED PARMESAN (vegan of course)
- SALT & PEPPER to taste
- WATER to boil noodles + salt
- ¼ cup Roasted PINE NUTS for Garnish (*optional)
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