Sweet Hot Pumpkin Seeds with Autumn Spices - American Institute for Cancer Research

Sweet Hot Pumpkin Seeds with Autumn Spices - American Institute for Cancer Research

www.aicr.org

After the pumpkin is carved, seeds can be seasoned and toasted to make a delicious, crunchy snack. Pumpkin seeds are an excellent source of magnesium and also supply some protein and fiber.

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Ingredients

  • Canola oil spray
  • 1 cup pumpkin seeds
  • 4 tsp. walnut oil
  • 1 tsp. ground ginger
  • 1 pinch cloves
  • 1/2 tsp. cinnamon
  • 1/2 tsp. chili powder or paprika (optional)
  • 1 Tbsp. + 1 tsp. dark brown sugar
  • Dash of salt
  • 2 tsp. water

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