Herb Salad
Refreshing herb salad with cucumber, lettuce, spinach, and chopped parsley & mint. Perfect side dish or pairing with grilled chicken or lamb. Dairy-free, gluten-free, paleo-friendly. Enjoy the burst...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyummyfood.com.
Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 1 cucumber (deseeded and sliced)
- 1 baby romaine lettuce chopped
- 1 cup baby spinach
- handful cherry tomatoes (halved)
- 5 green onions (sliced)
- 1 red paprika (chopped)
- 2 cups fresh parsley (finely chopped)
- 1 cup fresh mint (finely chopped)
- 1 lime (pressed for the juice)
- ⅓ cup olive oil
- 1 tsp sumac
- 2 tbsp pomengranate molasses
- ¼ tsp all spice
- salt
- pepper
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