Sponge fingers recipe

Sponge fingers recipe

www.freeplant.net

Ingredients - 3 Egg - 70 g Caster Sugar - 75 g plain Flour - 50 g Icing Sugar Directions Sponge fingers are used in the making of charlottes and tiramisu,

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Cooking tools:

  • Piping bag
  • Piping nozzle
  • Silicone baking mat
  • Hand mixer
  • Kitchen scale
  • Mixing bowl
  • Spatula
  • Baking sheet
  • Oven

Ingredients

  • Egg: 3
  • Caster Sugar: 70 g
  • Flour: 75 g plain
  • Icing Sugar: 50 g

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