Cherry Tomato Couscous Salad - LUCKY PLATE

Ingredients

• Four cups cherry tomatoes
• Olive oil
• 1 cup dry Israeli couscous
• 1 can cannellini beans, no salt added, drained and rinsed
• 1-2 tablespoons lemon juice (or more to taste)
• Some smoked paprika
• Sumac
• Thyme, leaves from about 6 sprigs
• Basil, around ¼ cup or more, chopped
• One Persian cucumber, chopped
• Crumbled feta cheese, I prefer goat and or sheep's milk
• Ground black pepper
• A pinch of sea salt