GAZPACHO
Cool and refreshing gazpacho with tomato juice, vegetables, and vinegar. Perfect on a hot day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Ingredients
- 1 1/2 c. tomato juice
- 1 beef bouillon cube
- 1 tomato, chopped
- 1/4 c. chopped cucumber
- 2 Tbsp. chopped green pepper
- 2 Tbsp. chopped onion
- 2 Tbsp. wine vinegar
- 1 Tbsp. vegetable oil
- 1/2 tsp. salt
- 1/2 tsp. Worcestershire sauce
- 3 drops red pepper sauce
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